WIDE RANGE OF GLUTEN-FREE BREAD

You can read more about our tasty range of gluten-free bread here. Which gluten-free bread do you prefer? A classic loaf, gluten-free bread for toasting, or one of our unsweetened, fibre-rich gluten-free loaves? All our gluten-free bread is also free from lactose and milk protein.

HOW WE BAKE OUR GLUTEN-FREE BREAD

Baking gluten-free bread is both a science and an art in terms of choosing the ingredients for our gluten-free bread and making sure that production takes place in a clean, controlled gluten-free environment. We carefully select our ingredients and suppliers. This way we can guarantee that our products are verified gluten-free.