Gluten-free plain buns

BUNS

GLUTEN FREE LACTOSE FREE MILK PROTEIN FREE
Ready baked Deep frozen

Gluten-free cardomom-flavoured plain buns with cardamom go perfectly with coffee. Or why not use them to make gluten-free Shrove buns?

Weight: 230 g – 4 buns

Fria’s gluten-free plain buns are perfect as an everyday snack – eat them as they are, or you can add a little butter. Our plain buns are ideal for making classic Shrove buns with some almond paste and cream. See our recipe for gluten-free Shrove buns on our recipes page.

FRESHLY FROZEN GLUTEN-FREE PLAIN BUNS

Fria’s gluten-free plain buns are at their tastiest fresh from the oven. That’s why we freeze them immediately after baking. In this way, we seal in the freshness and the flavour. Then all you need to do is thaw as many as you need.