Gluten-free poppy seed roll

POPPY SEED ROLL

GLUTEN FREE LACTOSE FREE MILK PROTEIN FREE

A delicious gluten-free poppy seed roll that is deserving of its place at the table of any meal. Add your favourite fillings for a versatile snack.

Weight: 280 g – 4 rolls

GLUTEN-FREE POPPY SEED ROLL FOR BREAKFAST

Our gluten-free poppy seed roll is perfect for breakfast when you want a special treat. With a good helping of butter and your favourite fillings – what could be better? Poppy seeds have a mild, nutty flavour and make the perfect garnish for bread.

GLUTEN-FREE POPPY SEED ROLLS IN THE FREEZER

We freeze our poppy seed rolls immediately after baking. This prolongs their shelf life and keeps the bread fresher for longer.

Ingredients

Gluten-free wheat starch, water, sugar, yeast, rapeseed oil, maltodextrin (corn), thickeners (cellulose gum, guar gum, xanthan gum), emulsifiers (lecithin [rapeseed], mono- and diglycerides of fatty acids [veg].), pea protein, salt, psyllium husk, poppy seed, flavourings. May contain traces of eggs.

Ready baked Deep frozen

Näringsvärde

1129 kJ/276 kcal
4.0 g

0.7 g

54.5 g

3.9 g

3.2 g
1.7 g
1.2 g